$10 discount per person for groups of 4 or more for our New Year's Eve 'Midnight in 1920's Paris''Make your reservation by Monday Midnight!
Thanksgiving Lunch or To Go Your Choice
Reservations still open for Thanksgiving Day Lunch at Glen Echo.
Already making Dinner at home or going to another home, why not take out Chef Brian's cooking.
Already making Dinner at home or going to another home, why not take out Chef Brian's cooking.New Years Eve 2017
Not too early to plan your New Year's Eve Celebration. We were in RIO last year with salsa dancing, this year is PARIS with a little Charleston! Ladies and man on the committee have been working for months planning and preparing for this event. Don't miss out on your chance to be a part of a great event to finish off 2017!!!!
Celebrate Glen Echo
This Friday, we have a special evening planned to celebrate our members
and Club. Bring a group and join us for drinks, delicious food stations,
beer and wine tastings, live music, and a special treat for all of our
St. Louis Blues' Fans!
Here is what the night has in store for you:
Drink Specials - $1 off bottled beer, $2 off drafts, $3 off wine by the glass and cocktails
Food
Stations - several stations including sliders, a Texican queso fountain
& nacho bar, salads, pick up appetizers, and decadent desserts.
Our very own member family, the Beckham's, will have samples of their Narrow Gauge Brewing Company beers.
Try out some different wines with Bommarito,
purchasing will be available.
The Midlife Band will be back at the Club again playing live music.
Dan
O'Neill will be at the club signing copies of his book "When the Blues
Go Marching In: An Illustrated Timeline of St. Louis Blues Hockey"
Babysitting will be available.
Food Stations:
Slider Bar- Hamburgers & Chicken Sliders with assorted toppings, sauces and condiments
Texican Fondue Fountain- Cilantro chicken, Carne asada, chancho asada, camarones limon, rustic breads
Nacho
Bar- Posole, pico de gallo, salsa verde, fire roasted salsa, black bean
and mango relish, black olives, green onions, diced onions, jalapenos,
corn salsa, housemade tortilla chips, churros
Salads- Asian cabbage salad, spinach salad with candied nuts and goat cheese
Appetizers & Desserts
$25 per person
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